Spring is here so let's get into quick, easy, and delicious recipes!
Don't question it, make it. This vegan and gluten-free recipe will knock your silky socks off for dessert, lunch or breakfast.
The Sun is out, and you're in the middle of choosing between going for a surf or hanging out with friends on a rooftop, but your tummy is growling. I have a solution!
Let's face it: lives are hectic with work, socialising and commitments. Our brains are overloaded, so why linger? Go to healthy recipes that take under five minutes to prepare.
It's substantial, refreshing, packed with vitamins, PH balanced, contains good fats and no refined sugars. It tastes sweet and tangy at the same time. What are you waiting for?!
Recipe for one or two.
Two oranges.
One lemon.
Quarter avocado.
Two dates.
Half a cup of Almond Milk.
And blend at high speed. Voilà!
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